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. Gas or electric
. Stackable upto two decks
. Belt width 50 or 75 cm
. Low energy consumption
. Noiseless functioning
. Wide inspection door with double
ceramic glass pane
. Remarkable reduction of heat losses in
the environment
. 10 pizza baking programmes
. Equipped with economy self-cleaning
andself-diagnosis programmes
. High efficiency gas burners with pre
mixed air, innovative exchanger with
heat recovery to assure a baking with
constantly clean air
. All models show highest safety conditions and the usual SuperPizza’s reliability
. Upto 110 (12”) pizzas per hour
. Maximum temperature 400C |